1
How do I season my iron grill plate?
Our plates are pre-seasoned, but regular seasoning with cooking oil is recommended to maintain its non-stick properties. Apply a thin coat of oil after each use and heat on medium until lightly smoking.
2
What’s the best way to clean my iron grill plate?
Avoid using soap or abrasive cleaners. Scrape off food residue with a metal spatula and rinse with warm water. Dry thoroughly and lightly oil to prevent rust.
3
Is cast iron suitable for all cooktops?
Cast iron is compatible with gas, electric, and induction cooktops. However, avoid sudden temperature changes to prevent cracking.
4
How long will my grill plate last?
With proper care and seasoning, our cast iron grill plates are built to last for decades.
5
Can I use metal utensils on my grill plate?
Yes, metal utensils can be used on our grill plates, but be mindful of excessive force to avoid scratching the seasoning.
6
Do you offer a warranty on your grill plates?
Yes, we offer a one-year warranty against defects in materials and workmanship.