Oct . 09, 2024 08:52 Back to list

Budget-friendly inverted pizza made easily in a cast iron skillet

Cheap Upside Down Pizza in a Cast Iron Skillet

If you're looking for a budget-friendly way to enjoy pizza, consider making an upside down pizza in a cast iron skillet. This dish not only simplifies the pizza-making process, but it also brings a unique twist to traditional pizza flavors, all while being easy on your wallet.

Ingredients

To create your cheap upside down pizza, gather the following ingredients

- Pizza Dough You can buy pre-made dough at the store or make your own with basic pantry staples like flour, yeast, and water. If you're short on time, using refrigerated pizza dough is a great option. - Pizza Sauce A simple jar of store-bought marinara or pizza sauce works perfectly. Alternatively, you can whip up a quick sauce using canned tomatoes, garlic, and Italian herbs.

- Cheese Mozzarella is the classic choice, but mixing in some cheddar or provolone can add an extra flavor kick without breaking the bank.

- Toppings Use whatever you have on hand—pepperoni, bell peppers, onions, mushrooms, or olives. Frozen vegetables can also be a cost-effective option.

Instructions

cheap upside down pizza in cast iron skillet

1. Preheat the Skillet Start by placing your cast iron skillet in the oven and preheating it to 450°F (230°C). This method ensures a crispy bottom crust.

2. Prepare the Dough On a floured surface, roll out your pizza dough to fit the skillet. You want it to be slightly larger than the skillet to allow it to fold over the edges after baking.

3. Layer the Ingredients Once the skillet is hot, carefully remove it from the oven. Drizzle some olive oil in the skillet to prevent sticking. Place the dough inside the skillet, pressing it gently against the sides. Then, spread your pizza sauce evenly over the dough, followed by a generous layer of cheese. Finally, add your preferred toppings.

4. Bake Slide the skillet back into the oven and bake for about 20-25 minutes or until the cheese is bubbling and golden brown, and the edges of the dough are crispy.

5. Serve Once done, allow the pizza to cool for a few minutes. Carefully run a spatula around the edges and flip it over onto a serving plate. This will reveal a beautifully layered, cheesy upside down pizza.

Conclusion

Making cheap upside down pizza in a cast iron skillet is an easy and fun way to satisfy your pizza cravings without overspending. This recipe allows for creativity in toppings and ingredient choices, making it not only economical but also customizable to your taste preferences. Whether it's a weeknight dinner or a snack for friends, this upside down pizza is sure to impress!