MENENE SIMIN KARFE COOKARE

Abin da ake simintin ƙarfe na dafa abinci: 

Kayan girki na simintin ƙarfe kayan girki ne mai nauyi wanda aka yi da ƙarfe na simintin ƙarfe ana ƙimanta shi don riƙe zafinsa, ƙarfinsa, ikon yin amfani da shi a yanayin zafi sosai, da kuma dafa abinci mara tsayawa lokacin da aka ɗora shi da kyau.

Tarihin kayan girki na simintin ƙarfe

A Asiya, musamman Sin, Indiya, Koriya da Japan, an daɗe da dafa abinci da tasoshin ƙarfe. An fara ambaton tulun ƙarfe a cikin Ingilishi a cikin 679 ko 680, kodayake wannan ba shine farkon amfani da tasoshin ƙarfe don dafa abinci ba. Kalmar tukunya ta fara amfani da ita a shekara ta 1180. Dukansu sharuddan suna magana ne game da jirgin ruwa mai iya jure zafin wuta kai tsaye. An kimanta kasko-baƙin ƙarfe da tukwane na dafa abinci a matsayin kayan dafa abinci don dorewarsu da kuma ikon riƙe zafi daidai, don haka inganta ingancin dafaffen abinci.

A Turai da Amurka, kafin gabatar da murhun kicin a tsakiyar karni na 19, ana dafa abinci a cikin murhu, kuma ko dai an tsara tukwane da kwanon dafa abinci don amfani a cikin murhu, ko kuma a dakatar da shi a cikinsa.

An yi tukwanen simintin ƙarfe da hannu don ba da damar rataye su a kan wuta, ko da ƙafafu don su tsaya a cikin garwashin. Baya ga tanda Dutch mai ƙafa uku ko huɗu, wanda Abraham Darby I ya sami haƙƙin mallaka a shekara ta 1708 don samarwa, wani kwanon dafa abinci da aka saba amfani da shi na simintin ƙarfe wanda ake kira gizo-gizo yana da hannu da ƙafafu uku yana ba shi damar tsayawa a tsaye a kan wuta. a cikin garwashi da tokar murhu.
An fara amfani da tukwane da kwanonin tukwane marasa kafa, lebur ɗin ƙasa lokacin da murhu ɗin dafa abinci ya shahara; wannan lokacin na ƙarshen karni na 19 ya ga ƙaddamar da ɗakin kwana
simintin gyare-gyare.
Kayan girkin siminti-iron ya shahara musamman tsakanin masu yin gida a farkon rabin ƙarni na 20. Kayan girki ne mai arha amma mai dorewa. Yawancin gidaje na Amurka suna da aƙalla kwanon dafa abinci na simintin ƙarfe ɗaya.
Ƙarni na 20 kuma ya ga gabatarwa da kuma shaharar kayan girki da aka yi da simintin ƙarfe na enamel.
A yau, na babban zaɓi na kayan dafa abinci waɗanda za'a iya siyan su daga masu samar da dafa abinci, simintin ƙarfe ya ƙunshi ƙaramin juzu'i. Koyaya, dorewa da amincin baƙin ƙarfe a matsayin kayan aikin dafa abinci ya tabbatar da rayuwa. Tukwane-baƙin ƙarfe da kwanon rufi daga ƙarni na 19 da na 20 suna ci gaba da ganin amfanin yau da kullun har zuwa yau. Haka kuma masu tara kayan gargajiya da dillalai suna nemansu sosai. Simintin ƙarfe ya kuma ga sake dawowar shahararsa a kasuwannin musamman. Ta hanyar nunin dafa abinci, mashahuran masu dafa abinci sun kawo sabbin hankali ga hanyoyin dafa abinci na gargajiya, musamman yin amfani da ƙarfe na ƙarfe.

Muhimman kayayyaki
Nau'o'in kayan dafa abinci na simintin ƙarfe sun haɗa da kwanon soya, tanda Dutch, griddles, iron waffles, panini press, zurfin fryers, woks, fondu da potjies.

Amfanin kayan girki na simintin ƙarfe
Ƙarfin simintin ƙarfe don jurewa da kula da yanayin dafa abinci sosai ya sa ya zama zaɓi na gama gari don soya ko soya, kuma kyakkyawan riƙewar zafinsa ya sa ya zama zaɓi mai kyau don dafa abinci mai tsayi ko ganyaye.
Domin simintin gyare-gyare na simintin gyare-gyare na iya haɓaka saman "marasa sanda" idan an kula da su yadda ya kamata, suna da kyau don soya dankali ko shirya kayan soya. Wasu masu dafa abinci suna la'akari da simintin ƙarfe a matsayin kyakkyawan zaɓi don jita-jita na kwai, yayin da wasu suna jin baƙin ƙarfe yana ƙara ɗanɗano ga ƙwai. Sauran amfani da simintin ƙarfe sun haɗa da yin burodi, misali don yin burodin masara, cobblers da waina.
Yawancin girke-girke na buƙatar yin amfani da tukunyar ƙarfe ko tukunyar simintin gyare-gyare, musamman don a fara dafa tasa ko a soya shi a kan murhu sannan a tura shi cikin tanda, kwanon rufi da duka, don gama yin burodi. Hakazalika, simintin ƙarfe na simintin gyare-gyare na iya ninka kamar yin burodi. Wannan ya bambanta da sauran tukwanen dafa abinci, waɗanda ke da sassa daban-daban waɗanda za su iya lalacewa ta hanyar matsanancin zafin jiki na 400 ° F (204 ° C) ko fiye.